Dining in Sydney has always been vibrant, but a new name has created a special buzz. The good luck restaurant lounge has quickly become one of the most talked-about spots in the city. Inspired by the underground energy of 1970s Tokyo, the space offers an immersive experience that blends fine dining with a unique nightlife atmosphere. Just like travelers enjoy exploring menus such as the Supper Inn Menu in Melbourne, Sydney now has its own modern hotspot for people looking for creative food and bold interiors.
What is Good Luck Restaurant Lounge?
The Good Luck Restaurant is a modern dining and nightlife destination located at 11 Bridge Street in Sydney’s CBD. Opened in April 2024 by Merivale with chef Mike Eggert, it combines a stylish underground design inspired by 1970s Tokyo with a bold, borderless menu. Guests enjoy creative dishes like smoked pork spring rolls, prawn croquettes, and roasted eggplant, paired with curated cocktails in a moody, club-like setting. More than just a restaurant, it offers an immersive experience that blends food, drinks, and atmosphere, making it one of Sydney’s most exciting new venues.
Owners Info
The Good Luck Restaurant Lounge is owned and operated by Merivale, one of Australia’s leading hospitality groups headed by Justin Hemmes. Known for creating some of Sydney’s most iconic dining and nightlife venues, Merivale partnered with celebrated chef Mike Eggert to bring this unique concept to life. Their collaboration combines Merivale’s reputation for stylish venues with Eggert’s bold, borderless approach to food.
Location
You can find the good luck restaurant at 11 Bridge Street in Sydney’s CBD. While the location itself is central, the real magic happens underground. Guests enter through a stylish doorway and descend into a space that feels worlds apart from the busy city streets.
The interiors are dark, moody, and carefully designed to capture the rebellious spirit of Tokyo’s nightlife culture from the 1970s. Neon details, bold artwork, and intimate seating arrangements make the restaurant feel like a hidden club. It is the perfect mix of mystery and modern luxury, ideal for a night out with friends or a private dining experience.
Menu at Good Luck Restaurant Lounge

At the heart of the good luck restaurant is a menu that celebrates creativity. Chef Mike Eggert designed dishes that showcase Asian flavors but with a playful twist. The food is not limited to one cuisine but instead borrows from multiple traditions to create an unforgettable experience.
Smoked Pork Spring Rolls
The smoked pork spring rolls are crispy and golden, filled with tender pork and served with a flavorful dipping sauce.
Detail | Description |
---|---|
Dish | Smoked Pork Spring Rolls |
Highlights | Crispy rolls with tender smoked pork and dipping sauce |
Price | AUD $16 |
Roasted Eggplant with Gravy
This dish features soft roasted eggplant paired with rich vegetable gravy, offering a comforting balance of taste and texture.
Detail | Description |
---|---|
Dish | Roasted Eggplant with Gravy |
Highlights | Soft eggplant served with rich, flavorful vegetable gravy |
Price | AUD $18 |
Prawn Croquettes with Tonkatsu Mayo
The prawn croquettes are crunchy on the outside and creamy inside, perfectly complemented by a smooth tonkatsu mayonnaise.
Detail | Description |
---|---|
Dish | Prawn Croquettes with Tonkatsu Mayo |
Highlights | Golden, crispy croquettes filled with prawn and creamy tonkatsu sauce |
Price | AUD $20 |
Fried Eggs with Whipped Tofu
A bold creation combining crispy fried eggs with silky whipped tofu and a touch of spicy crispy chili.
Detail | Description |
---|---|
Dish | Fried Eggs with Whipped Tofu |
Highlights | Crispy eggs paired with silky tofu and a touch of spicy crispy chili |
Price | AUD $17 |
Sweet Potato Leaf Spring Rolls
These vegetarian rolls are light yet flavorful, wrapped in delicate sweet potato leaves with a subtle soy-based dressing.
Detail | Description |
---|---|
Dish | Sweet Potato Leaf Spring Rolls |
Highlights | Light vegetarian rolls wrapped in delicate sweet potato leaves |
Price | AUD $15 |
The menu changes seasonally, and the kitchen experiments with new creations. This makes every visit feel new, and many diners return just to try the latest dishes.
Drinks and Atmosphere
Dining here goes beyond food. The good luck restaurant also offers a curated cocktail list designed to complement its bold menu. The drinks range from light and refreshing blends with citrus to deep, smoky cocktails that match the underground theme. The bar staff focus on balance and presentation, ensuring that drinks are as memorable as the dishes.
The atmosphere is lively but intimate. Music, lighting, and design work together to make every guest feel like they are part of a secret club. This is one reason why the restaurant stands out from traditional dining spaces in Sydney.
Private Dining at Good Luck
For guests looking for something more exclusive, the good luck restaurant has a private dining room. This space can host up to 18 guests, making it perfect for intimate celebrations, business dinners, or special events.
Guests who book the private room often enjoy off-menu items created by the chef with advance notice. This adds a personalized touch that enhances the dining experience.
Why It Stands Out
The good luck restaurant is not just another restaurant. It is an experience carefully curated for people who want food, drinks, and atmosphere in one place. With Merivale’s reputation and Eggert’s culinary creativity, the venue stands at the crossroads of tradition and innovation.
Sydney has many fine dining venues, but few combine nightlife energy with culinary artistry. That balance is what makes this lounge special. It is as much about the environment as it is about the food, which is why locals and tourists alike have embraced it so quickly.
Operating Hours and Accessibility
To make planning easier, here is a simple look at the operating details:
Day | Hours |
---|---|
Monday | Closed |
Tuesday | 5:00 PM – Late |
Wednesday | 5:00 PM – Late |
Thursday | 5:00 PM – Late |
Friday | 5:00 PM – Late |
Saturday | 5:00 PM – Late |
Sunday | Closed |
Reservations are recommended, especially for weekends, as the venue often fills quickly due to its popularity.
Design and Culture at Good Luck Restaurant Lounge

One of the most fascinating aspects of the Good Luck Restaurant is the cultural storytelling behind its design. The venue draws inspiration from the underground nightlife of 1970s Tokyo, a time when art, fashion, and music thrived in hidden clubs. By reimagining this countercultural energy in Sydney, the restaurant connects global influences with local creativity. Guests are not just eating a meal, they are stepping into a cultural narrative that blends history, style, and flavor into one cohesive experience.
Events and Social Gatherings
Beyond regular dining, the Good Luck Restaurant is quickly becoming a popular choice for events and private functions. Its moody interiors and lively music make it ideal for birthdays, corporate parties, and creative social gatherings. The venue’s ability to balance intimacy with energy allows groups to celebrate while still enjoying a fine-dining feel. This flexibility has helped the restaurant attract both casual diners and those seeking a stylish venue for special occasions.
Customer Reviews
Since opening, the restaurant has earned glowing reviews. Diners love the unique mix of flavors and the underground vibe. Many compare it favorably to some of Sydney’s long-standing favorites. In fact, food enthusiasts have started mentioning it in the same breath as popular references like the Market & Co Restaurant Menu, showing how quickly it has joined the ranks of top dining experiences.
The Good Luck Restaurant has received glowing feedback from diners. Some reviews of customers are as follows:
- “Beautiful drinks and amazing staff! Will definitely come back.”
- “Lovely food and nostalgic interior. Very good experience.”
- “All the staff were wonderful! Very friendly, happy and attentive.”
- “Great food, amazing service – the perfect venue for girls night.”
- “Amazing atmosphere – a truly special dining experience.”
Final Thoughts
Sydney’s dining culture has always been diverse, but the good luck restaurant lounge adds a new layer of excitement. By mixing global flavors with an underground aesthetic, it creates an experience unlike any other in the city. From creative dishes and bold cocktails to private dining and stylish décor, the lounge is designed to impress every guest.
For anyone looking for a night out that combines great food, artful drinks, and a vibrant atmosphere, this restaurant is worth exploring. Just like visitors enjoy discovering local dining treasures across Australia, the good luck restaurant has become a must-visit destination in Sydney.