Dining out in Sydney often brings exciting surprises, but few experiences compare to discovering The Drunk Dumpling menu. This stylish spot in Newtown blends modern Asian dining with a playful atmosphere that makes every visit unique. Much like the charm of Sagra Restaurant, The Drunk Dumpling focuses on quality, flavor, and presentation that leave a lasting impression.
What is The Drunk Dumpling Menu?
The Drunk Dumpling menu is a carefully curated selection of modern Asian dishes, with dumplings as the main highlight. It offers a wide range of flavors, from steamed and pan-fried dumplings to baos, noodles, and sizzling mains. The menu blends traditional Chinese recipes with contemporary twists, giving diners options that suit both meat lovers and vegetarians. With set menus for groups, seafood specialties, and plant-based dishes, it creates a dining experience that is flavorful, diverse, and memorable.
Owners Info
The owners of The Drunk Dumpling concept are passionate food enthusiasts who wanted to bring authentic yet modern Chinese dining to Newtown, Sydney. They designed the restaurant to highlight dumplings as the star while also offering creative mains, noodles, and bao. Their vision was to create a space that blends tradition with innovation, giving guests not only delicious food but also a lively atmosphere. Through their leadership, The Drunk Dumpling has become a popular destination for locals and visitors who enjoy quality dining with a unique twist.
Location
The Drunk Dumpling is served at the restaurant located on King Street in Newtown, Sydney, Australia. This vibrant neighborhood is known for its artistic vibe, nightlife, and diverse food culture, making it the perfect setting for a modern dumpling house. The central location allows easy access for both locals and tourists, with public transport and parking options nearby. Dining here not only offers flavorful food but also places guests right in the heart of one of Sydney’s most energetic districts.
Dishes at The Drunk Dumpling Menu

Here is the description of dishes available at The Drunk Dumplings along with prices:
Pork & Chive Dumpling
A classic dumpling filled with juicy pork and fresh chives, served steamed or pan-fried for the perfect bite.
Dish | Pork & Chive Dumpling |
---|---|
Description | Juicy pork and chives wrapped in soft dumpling skin. |
Style/Serving | Steamed or Pan-Fried, 10 pieces |
Price | $16.00 AUD |
Scallop & Prawn Dumpling
Delicate dumplings packed with scallop and prawn, offering a rich seafood flavor in every mouthful.
Dish | Scallop & Prawn Dumpling |
---|---|
Description | Seafood dumpling filled with scallop and prawn. |
Style/Serving | Steamed, 4 pieces |
Price | $14.00 AUD |
Xiao Long Bao
Steamed pork soup dumplings that burst with savory broth and tender filling when enjoyed hot.
Dish | Xiao Long Bao |
---|---|
Description | Pork soup dumplings bursting with hot broth. |
Style/Serving | Steamed, 5 pieces |
Price | $13.00 AUD |
Vegetarian Mushroom Dumpling
A plant-based option made with earthy mushrooms, wrapped in a light dumpling skin and steamed fresh.
Dish | Vegetarian Mushroom Dumpling |
---|---|
Description | A plant-based dumpling filled with mushrooms. |
Style/Serving | Steamed, 6 pieces |
Price | $12.00 AUD |
BBQ Pork Bun
Fluffy bao buns stuffed with sweet and savory barbecue pork, a traditional dim sum favorite.
Dish | BBQ Pork Bun |
---|---|
Description | Fluffy bao stuffed with sweet barbecue pork. |
Style/Serving | Steamed, 2 pieces |
Price | $10.00 AUD |
Duck Bao
Soft steamed bao filled with tender duck and fresh toppings, delivering bold and rich flavors.
Dish | Duck Bao |
---|---|
Description | Soft bao bun filled with tender duck and sauce. |
Style/Serving | Steamed, 2 pieces |
Price | $12.00 AUD |
Crispy Tofu & Eggplant Bao
A vegetarian bao with crunchy tofu and eggplant, combining texture and taste in a soft bun.
Dish | Crispy Tofu & Eggplant Bao |
---|---|
Description | Vegetarian bao with crunchy tofu and eggplant. |
Style/Serving | Steamed, 2 pieces |
Price | $11.00 AUD |
Peking Duck Pancakes
Thin pancakes wrapped around slices of duck, cucumber, and hoisin sauce for a balanced bite.
Dish | Peking Duck Pancakes |
---|---|
Description | Pancakes rolled with duck, cucumber, and hoisin. |
Style/Serving | 4 pieces per serve |
Price | $24.00 AUD |
Mapo Tofu
A spicy Sichuan dish of silken tofu in chili sauce, blending heat and comfort in every spoonful.
Dish | Mapo Tofu |
---|---|
Description | Silken tofu cooked in a spicy Sichuan chili sauce. |
Style/Serving | Served hot in bowl |
Price | $20.00 AUD |
Sweet & Sour Pork
Tender pork chunks cooked with pineapple in a tangy sweet and sour sauce for a zesty main.
Dish | Sweet & Sour Pork |
---|---|
Description | Pork chunks with pineapple in tangy sweet sauce. |
Style/Serving | Served with rice or noodles |
Price | $23.00 AUD |
Signature Mains
The variety of mains makes The Drunk Dumpling versatile for all diners. For meat lovers, dishes like Mongolian-style sizzling beef or honey chicken bring classic Chinese flavors with a modern twist. Pork lovers enjoy sweet and sour pork or shredded BBQ pork in pancakes.
Seafood options are also impressive, featuring prawns cooked in XO sauce or squid fried with salt and pepper. These dishes pair perfectly with rice or noodles, creating balanced meals that satisfy every craving.
Vegetarians are not left behind. The menu features Mapo Tofu, braised eggplant with spicy sauce, and stir-fried seasonal vegetables in garlic or black bean sauce. These dishes highlight how plant-based meals can be flavorful and filling.
Set Menu Options
For larger groups, set menus are a convenient way to explore multiple flavors. The Drunk Dumpling includes four set menus priced to suit different dining needs. From vegetarian-friendly options to full-course meals with wine, these sets make group dining simple and enjoyable.
Set Menu D, for example, includes dessert and a bottle of house wine, perfect for celebrations. Meanwhile, smaller groups may prefer Menu A or B, which offer excellent value while still showcasing the restaurant’s best dishes.
Opening and Delivery Timings
The Drunk Dumpling is available during regular restaurant hours that suit both dine-in and takeaway customers. The restaurant usually opens in the evening, welcoming guests for dinner from around 5:00 PM until late at night, making it a popular choice for casual dining or group gatherings.
For delivery, The Drunk Dumpling partners with local food delivery services in Sydney, typically starting from 5:30 PM until closing time. This allows customers to enjoy their favorite dumplings, baos, and mains at home with the same quality and flavor. Delivery times may vary slightly depending on the platform used and customer location, but evening hours remain the primary window for service.
Service | Days | Timings |
---|---|---|
Dine-In Opening Hours | Monday – Sunday | 5:00 PM – 11:00 PM |
Delivery Hours | Monday – Sunday | 5:30 PM – 10:30 PM |
Takeaway | Monday – Sunday | 5:00 PM – 10:30 PM |
Why Choose The Drunk Dumpling Menu

What makes The Drunk Dumpling stand out is the way it blends traditional Chinese food with a playful modern twist. The chefs emphasize quality, ensuring that even familiar dishes taste fresh and exciting. The restaurant also caters to a wide range of dietary needs, making it inclusive for all diners.
The location in Newtown adds to its charm, surrounded by vibrant streets filled with other dining and nightlife options. It becomes a go-to choice for both casual nights and special occasions, much like the lively dining vibe at Sooshi Mango Restaurant.
What Makes Drunk Dumpling Unique
When you look at The Drunk Dumpling, you notice the variety right away. From steamed dumplings to sizzling mains, every dish is carefully designed to suit different tastes. Vegetarian and gluten-free options are also included, showing the restaurant’s commitment to inclusivity.
Dumplings are clearly the star here, but the menu also features baos, small plates, noodles, and mains. Each section reflects the creativity of the chefs and the influence of Chinese culinary traditions. Whether you are new to dumplings or a regular fan, the menu offers something fresh to try each time.
Customer Reviews
Here are customer reviews about The Drunk Dumpling from Google:
- “Nice Chinese food, nothing too amazing. Drinks are cheap but seem very low alcoholic. Can be very loud.”
- “Delicious vegan options. Dinner here was lovely with lots of dim sum choices for vegans. Salt and pepper tofu was awesome.”
- “Great cocktails and dumplings are very flavorful. I highly recommend the sticky eggplants. It’s very reasonably priced too.”
- “Really positive experience here. They got me in without a reservation in the busy restaurant. The service was lightning fast.”
Final Thoughts
Exploring The Drunk Dumpling menu reveals more than just a list of dishes. It’s a complete experience that combines tradition, creativity, and hospitality. From dumplings and baos to mains and set menus, every part of the menu is designed to impress.
For anyone looking to enjoy authentic yet modern Asian cuisine in Sydney, The Drunk Dumpling is a must-visit. With its wide variety of flavors, inclusive options, and welcoming atmosphere, it continues to earn praise from both locals and travelers.