When you walk into Tippy-Tay, you’re greeted by vibrant colors, vintage décor, and the hum of Italian music. Located at the Garden State Hotel on Flinders Lane in Melbourne, Tippy-Tay brings a modern twist to the classic Italian trattoria. At the heart of this lively space lies the Tippy-Tay menu, packed with bold flavors, playful dishes, and shared experiences.
This article explores everything that makes the Tippy-Tay menu a celebration of Italian cuisine. From antipasti to desserts, each plate tells a story through fresh ingredients and authentic flavors. Whether you’re visiting for lunch, dinner, or drinks, the menu has something special for everyone. If you also enjoy premium dining experiences, the Conservatory Southbank Menu is another excellent choice to explore for its diverse selection of dishes and elegant atmosphere.
What is Tippy-Tay Menu?
The Tippy-Tay menu is a lively and flavorful celebration of traditional Italian cuisine served with a playful twist. Located inside Melbourne’s Garden State Hotel, Tippy-Tay draws inspiration from Italy’s Amalfi Coast, offering a dining experience that’s colorful, communal, and fun. The menu includes a variety of antipasti, handmade pastas, wood-fired pizzas, hearty mains, and classic Italian desserts like tiramisu and cannoli.
Each dish is crafted with fresh ingredients and designed for sharing, capturing the spirit of a classic trattoria. The drink selection is equally exciting, featuring Italian wines and creative cocktails—including a signature Negroni fountain. Overall, it blends authentic Italian flavors with a modern, festive vibe.
Location Details
| Information | Details |
|---|---|
| Restaurant Name | Tippy-Tay |
| Location | Garden State Hotel |
| Street Address | 101 Flinders Lane |
| City | Melbourne |
| State | Victoria (VIC) |
| Postal Code | 3000 |
Opening and Closing Hours
| Day | Lunch Hours | Dinner Hours |
|---|---|---|
| Monday | 12:00 PM – 2:30 PM | 5:30 PM – Late |
| Tuesday | 12:00 PM – 2:30 PM | 5:30 PM – Late |
| Wednesday | 12:00 PM – 2:30 PM | 5:30 PM – Late |
| Thursday | 12:00 PM – 2:30 PM | 5:30 PM – Late |
| Friday | 12:00 PM – 2:30 PM | 5:30 PM – Late |
| Saturday | 12:00 PM – 2:30 PM | 5:30 PM – Late |
| Sunday | 12:00 PM – 2:30 PM | 5:30 PM – Late |
Antipasti: The Italian Way to Start
Antipasti is more than an appetizer – it’s an invitation to slow down and share. Tippy-Tay’s antipasti offerings are creative yet rooted in tradition. They’re small, flavorful, and made for the whole table to enjoy.
You’ll find crispy arancini filled with pecorino and black pepper. Calamari fritti is perfectly golden, served with lemon and creamy aioli. The house-cured octopus “salami” is thin, savory, and unforgettable. Each bite reflects Tippy-Tay’s playful take on classic dishes. This section of it sets the tone for what’s to come: big flavor, bold design, and plenty of joy.
Pasta and Pizza of the Tippy-Tay Menu

No Italian menu is complete without pasta and pizza. Tippy-Tay brings both to life in beautiful, flavorful ways. The chefs focus on house-made sauces, quality ingredients, and perfect presentation.
One dish that gets everyone talking is Last Night’s Lasagne. It’s crispy, creamy, and layered with slow-cooked meat and béchamel. Another favorite is the Spanner Crab Fusilli, a seafood dish that bursts with lemon zest and fresh herbs.
On the pizza side, you’ll find everything from the classic Margherita to more adventurous options like prosciutto and buffalo mozzarella. The crust is thin and crisp, the toppings generous.
Here’s a quick table to highlight some top choices:
| Dish Name | What’s Special About It |
|---|---|
| Last Night’s Lasagne | Crispy top, rich filling, unforgettable taste |
| Spanner Crab Fusilli | Fresh crab, lemon zest, herbed oil |
| Margherita Pizza | Tomato, basil, and stretchy mozzarella |
| Prosciutto Pizza | Salty prosciutto and soft cheese |
It proves that comfort food can be exciting. You’ll want to try more than one dish, and that’s the point – everything is meant for sharing.
Signature Mains and Sides to Savor
If you’re craving something beyond pasta and pizza, the main course section offers hearty, flavorful choices. Think perfectly grilled seafood and tender meats with simple, rustic sauces. Try the grilled swordfish topped with salsa verde, or the slow-roasted Hazeldene’s chicken. Duck risotto is another standout, cooked until creamy with thyme and wine.
Sides like Tuscan slaw and crispy roast potatoes round out the meal. These dishes may seem simple, but they’re made with care and balance out the richer flavors on the plate. Everything on it is prepared to match and mix. The mains and sides are no exception – they bring warmth and comfort with each bite.
| Dish | Description | Best For |
|---|---|---|
| Grilled Swordfish | Fresh grilled swordfish served with vibrant salsa verde | Seafood lovers |
| Hazeldene’s Chicken | Slow-roasted chicken with rustic Italian seasoning | Chicken enthusiasts |
| Duck Risotto | Creamy risotto with tender duck, herbs, and white wine | Rich, comforting meals |
| Tuscan Slaw | Fresh cabbage slaw with a light Italian-style dressing | Refreshing side |
| Crispy Roast Potatoes | Golden roasted potatoes with herbs and crispy edges | Classic accompaniment |
| Seasonal Vegetables | Fresh seasonal vegetables prepared with olive oil and herbs | Light and healthy option |
Decadent Desserts with a Vintage Touch
Dessert at Tippy-Tay is more than sweet – it’s a show. A roaming dessert trolley visits your table, filled with classic Italian treats. This feature adds old-world charm and brings the fun directly to you.
Top picks include:
| Dessert | Description | Flavor Profile |
|---|---|---|
| Tiramisu | Traditional Italian dessert made with espresso-soaked sponge, mascarpone cream, and cocoa powder | Rich, creamy, and coffee-flavored |
| Sicilian Cannoli | Crisp pastry shells filled with sweet ricotta cream and finished with chocolate or pistachios | Crunchy, sweet, and creamy |
| Chocolate Budino | Smooth Italian chocolate pudding topped with fresh whipped cream | Decadent and velvety |
| Gelato Selection | Seasonal Italian-style gelato available in a variety of flavors | Cool, refreshing, and creamy |
| Affogato | Vanilla gelato served with a freshly poured shot of hot espresso | Sweet with a bold coffee finish |
| Seasonal Dessert Special | Chef’s rotating dessert featuring fresh seasonal ingredients | Changes regularly based on the se |
Cocktails and Wine That Sparkle
When it comes to drinks, the cocktail menu is just as exciting as the food. Tippy-Tay serves up twists on Italian classics along with house inventions. Each cocktail is fun, colorful, and full of life.
You’ll find negronis on tap, bellinis with fresh peach, and limoncello spritzes. If you prefer wine, the list is small but powerful. It focuses on Italian grapes and blends, chosen to pair with the menu’s rich flavors. There’s something for everyone, from bright whites for seafood to full-bodied reds for pasta. It understands that a great drink completes the meal.
| Drink | Description | Best Paired With |
|---|---|---|
| Negroni | A classic Italian cocktail with gin, Campari, and sweet vermouth | Antipasti and cured meats |
| Bellini | Sparkling wine blended with fresh peach purée | Light appetizers and brunch |
| Limoncello Spritz | Refreshing limoncello mixed with sparkling wine and soda | Seafood and salads |
| Aperol Spritz | A bright, citrusy Italian aperitif served over ice | Pizza and shared plates |
| Italian Red Wine | A selection of medium to full-bodied reds from renowned Italian regions | Pasta, risotto, and roasted meats |
| Italian White Wine | Crisp and refreshing white wines with fruity and floral notes | Seafood, chicken, and light pasta dishes |
| Sparkling Prosecco | Light, bubbly Italian sparkling wine perfect for celebrations | Desserts and appetizers |
Weekday Lunch Specials Worth Your Time
If you’re in the city during the day, Tippy-Tay’s lunch special is perfect for a quick indulgence. From Monday to Friday, between 12 and 3 PM, you can enjoy a two-course lunch and wine for just $39.
The special menu changes regularly, but you’ll always find a delicious entrée, a hearty main, and a house wine. It’s an affordable way to enjoy high-quality Italian food without the evening crowd.
Here’s what a sample lunch deal might look like:
| Course | Example Item |
|---|---|
| Entrée | Calamari Fritti |
| Main | Fusilli with Tomato |
| Drink | House White or Red |
This offering is a favorite for office workers and tourists alike. It’s a casual way to experience the heart of it in a short amount of time.
Why the Tippy-Tay Menu Feels So Special

There’s a reason Tippy-Tay stands out in Melbourne’s food scene. The menu isn’t just a list of meals – it’s a celebration. Everything is made with the intention to be enjoyed with others. It’s messy, theatrical, and deeply satisfying.
Even simple plates like lasagne or arancini are elevated with top-tier ingredients and bold presentation. It’s not about reinventing Italian food. It’s about honoring it while having a little fun along the way.
Whether you’re out with friends or on a special date, it makes any moment feel like a celebration.
Plan Your Visit to Tippy-Tay
If this menu sounds too good to resist, planning your visit is easy. Tippy-Tay is located at the Garden State Hotel, 101 Flinders Lane, Melbourne. It’s open for lunch and dinner and offers bookings online.
Whether you’re a die-hard Italian food lover or someone trying it for the first time, you’ll find something you love. The staff is friendly, the music is lively, and the vibe is always fun.
Also Read: Mixue Menu: A Refreshing Experience of Ice Cream and Tea
Customer Reviews
| Reviewer | Rating | Review Summary |
|---|---|---|
| Kia Y | (5/5) | Praised the “Feed Me” menu, flavorful Italian dishes, beautiful interiors, and welcoming service. |
| Ayushi S | (5/5) | Loved the vibrant atmosphere, excellent pizza, and highly recommended the tiramisu. |
| Peter O | (5/5) | Highlighted the lively ambiance, generous portions, and exceptional service from the staff. |
| Julija Z | (4/5) | Enjoyed the food, décor, and signature cocktails but felt the service could be be improved during busy hours. |
Conclusion
The Tippy-Tay menu offers a memorable Italian dining experience that combines traditional recipes with a modern and playful twist. From flavorful antipasti and handmade pasta to hearty mains, classic desserts, and refreshing cocktails, every dish is prepared with fresh ingredients and attention to detail. The vibrant atmosphere makes it an excellent choice for both casual meals and special occasions.
Whether you’re visiting for a relaxed lunch, a family dinner, or a night out with friends, Tippy-Tay delivers exceptional food and warm hospitality. Its share-style dining, creative menu, and lively setting continue to make it one of Melbourne’s favorite Italian restaurants. If you’re looking to enjoy authentic Italian flavors with a contemporary touch, the Tippy-Tay menu is well worth exploring.



